Igourmet 6pc Essential Cooking Cheeses Set Home

Features

• Six-piece essential cooking cheese set
• Measures 6 lbs; 11.5in long X 9.5in width x 12in high
• Contents of set:
• Parmigianino reggiano top grade: 8oz, best if consumed within two months upon receipt, purely a grating cheese, America’s Test Kitchen and Cook’s Illustrated have both voted have both voted igourmet.com’s Parmigianino
• Reggiano #1 in their quest to find the best Parmesan in America today, and contains unpasteurized milk, salt, and rennet
• Gruyere de comte: 8oz, best if consumed within two months upon receipt, handmade, artisan cheese, contains cultured unpasteurized part skim milk, salt, and enzymes
• Authentic barrel-aged feta: 8oz, best if consumed within one month upon receipt, produced from a blend of all-natural milk from free-range sheep and goats; contains pasteurized sheep and goat milk, salt, and rennet
• Classic chevre: by Vermont Butter & Cheese Company, 4oz, best if consumed within three weeks upon receipt, excellent ingredient in many dishes, suitable for vegetarians, and contains pasteurized goats’ milk, enzymes, and salt
• Paladin bavarian blue: 8oz, best if consumed by one month upon receipt, incredibly smooth, mellow white cheese with distinct blue veins, contains pasteurized cow’s milk, penicillum roqueforti, rennet, salt, and cheese cultures
• Pecorino romano: by Zerto, 8oz, best if consumed by two months upon receipt, excellent grated over pasta dishes, contains pasteurized sheep’s milk, rennet, enzymes, and salt