Igourmet European Blues Collection Home

Features

• Cashel Blue: Louis and Jane Grubb’s Beechmount Farm makes this superb cheese in the rolling hills of Tipperary in Ireland
• Cashel Blue is a young somewhat mild and extra creamy cheese that unlike inferior blues is not too salty
• It is a fabulous alternative to Gorgonzola or Stilton
• Blue Stilton by Tuxford and Tebbutt: Tuxford and Tebbutt Blue Stilton is characterised by its typical blue veining with rich complex flavours and a piquant finish
• Fourme d’Ambert AOC: Cave-aged for a minimum of two months Fourme d’Ambert AOC is made from raw cow’s milk and has a tremendous creamy full-bodied flavor
• Mountain Gorgonzola: From Italy’s Lombardy region we present Mountain Gorgonzola a sharp and tangy cheese
• Like many cheeses this cheese takes its name from the local town where it was created Gorgonzola just south of Milan
• Not as sharp as Roquefort or as pungent as Stilton Mountain Gorgonzola is a consistently delightful cheese that will convert even non-blue cheese eaters into fans
• Regina Blu: This new specialty from Paladin has an extremely mild and creamy flavor
• Paladin is calling extra creamy Regina Blu “the new queen of our blue cheeses from Bavaria”
• Specialty Crackers from The Fine Cheese Co: The Fine Cheese Co’s savory biscuits are a unique range of flavored crackers and biscuits developed with specific cheeses in mind
• Les Folies Fromage Fruit Spread for Cheese: Made in the French Pyrenees, these spreads will add a new dimension to your old favorites
• Signature Cheese Serving Knife: This knife is made of heavy weight 15 mm 3Cr13 stainless steel construction and the handle is high-impact heat-resistant nylon with three attached bolsters
• Along the length of the blade are 5 ovals which assist in keeping soft cheese from sticking to the blade as you cut
• While this knife is perfectly dishwasher safe we recommend hand-washing to keep the blade from needing early sharpening
• Contents of set:
• Cashel Blue (approx 8oz)
• Blue Stilton by Tuxford and Tebbutt (approx 8oz)
• Fourme d’Ambert AOC (approx 8oz)
• Mountain Gorgonzola (approx 8oz)
• Regina Blu (approx 8oz)
• Specialty Crackers from The Fine Cheese Co. (5.3oz)
• Les Folies Fromage Fruit Spread for Cheese (4.23oz)
• igourmet.com Signature Cheese Serving Knife (2oz)